A Smooth Way to Add Fruits & Veggies
Today’s nutritional guidelines recommend that children consume at least five servings per day of fresh fruits and vegetables. Yet the reality is many parents struggle with getting their kids to eat healthier, especially during the school year. The good news is, with very little preparation you can serve healthy, grab-and-go meals that are not only nutrient-rich, they’re vegetarian friendly and delicious. With meals like this, your kids might actually want seconds. Try this quick, refreshing recipe for a breakfast or after school snack option. If you’re feeling inspired, create your own butter lettuce recipe — it might be worth a $1,000. Learn how at www.lettucerecipecontest.com.
Butter Lettuce Papaya Smoothie