Ingredients
Preparation
Serves
8 pieces
Notes, Tips & Suggestions
Recipe contributed by winner Alisa L., Midwest region
In kitchens, cafeterias and restaurants nationwide, our local food preferences may be unique, and our culinary traditions may be diverse, but we all share a common bond: a love for peanut butter.
"Affordable, nutritious and of course delicious, peanut butter is a staple found in most American homes," said Leslie Wagner, executive director of Southern Peanut Growers. "While some parts of the country prefer their foods hot and spicy, others prefer savory or sweet. But no matter where you go, families love making peanuts or peanut butter a key ingredient in their favorite recipes."
To celebrate the unique flavors from coast to coast, and to find the best hometown PB recipes, Southern Peanut Growers conducted its first "PB My Way" regional recipe contest.
Peanut butter lovers nationwide submitted their recipes, from spicy stuffed peppers inspired by the Southwest to decadent chocolate bars in the Northeast. These are the top regional PB-powered recipes in our "United States of Peanut Butter."
For more recipes, visit www.peanutbutterlovers.com.