April 14, 2015 Idea's - 5 Grilling Ideas to Try This Spring

Wednesday, April 15, 2015 - 8:15am

Shake up classic salt and pepper - Create simple grilling salts with citrus peel, smoked spices and even bacon to add big flavor and texture to your beverages and outdoor meals before or after grilling.
Recipe: Bloody Mary with Applewood Bacon Grilling Salt, Applewood Bacon Grilling Salt, Mojito Lime Grilling Salt
Mojito Lime Grilling Salt

Enjoy the sweet, citrusy and minty taste of mojitos in this flavor-packed grilling salt. Sprinkle on grilled chicken, beef and seafood or use to rim cocktail glasses for mojitos, margaritas, daiquiris and more.
- Ingredients
- Directions
Ingredients

Serves: 56
Serving Size: 1/4 teaspoon
- 1 package McCormick® Grill Mates® Mojito Lime Marinade
- 2 teaspoons coarse sea salt
- 1 teaspoon grated lime peel
Directions

5 mins Prep time Cook time

5 mins Prep time

Cook time
- Mix all ingredients in small bowl until well blended.
- Store in tightly covered jar in cool, dry place. If needed, break up any clumps before using.
Nutrition information

(Amount per serving)
- Calories: 0Cholesterol: 0mg
- Sodium: 134mgProtein: 0g
- Total Fat: 0gSaturated Fat: 0g
- Fiber: 0gCarbohydrate: 0g

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